Cookbook Review

Mastering The Art of French Cooking

There is plenty to be said about this wonderful cookbook. If you want to start out right with French cuisine, then this is the cookbook set that you must have!

This gift box set contain 2 volumes in hard cover. Volume One, the much celebrated cookbook includes 524 classic recipes. Volume Two adds on with another 257 terrific recipes which introduces the new level of mastery of the art of French cooking.

The recipes are well laid out with clear and precise instructions as well as adequate drawings so that you follow the instructions effectively well. You will also know why things are done in a certain way. The French Onion soup is a delicious recipe that you simply must try. It is one of her specialties. Among the recipes included here are the famous Boeuf Bourguignon, the Lobster Thermidor, and more.

The first book has mostly main dishes with some desserts whereas Volume Two has more baking recipes especially you will be delighted with the pastry section. Here, you learn how to make good crusts for pies and tarts. You will also enjoy making elegant mousse desserts that you would want to serve in parties or some special deserving occassion. Expect your family and friends to drool over the beautiful dishes you prepare from these books.

You will be very pleased with this beautifully packaged set. Wait no more and own one now. Indeed, you can even give this set as a gift! This is the most inspiring and excellent French Cookbook, tried and tested recipes with great culinary advice.

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