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Cream Cheese Desserts
This great Orange Cheesecake recipe here is the one you are looking for if you want to make really creamy cream cheese desserts or fruit dessert recipes for dinner desserts or for a party. The brandy used in this baked cheesecake recipe really does complements the orange flavour. Ingredients 1200 g Ricotta cheese 8 Eggs 1 1/2 cup Fine Sugar 1 cup Evaporated Full Cream Milk 1/2 cup Fresh Orange Juice 2 Oranges; grated zest only 2 Lemons; grated zest only 3 tbsp Brandy 1 tbsp Melted Butter 1/4 cup Plain Bread Crumbs Method Preheat oven to 180°C . Using an electric mixer, beat ricotta cheese until creamy and smooth. Add eggs, sugar, and milk. Blend until well-blended and smooth. Add orange and lemon zest and brandy. Mix well thoroughly. Grease baking pan and coat lightly with bread crumbs. Pour cheesecake mixture until 3/4 full. Set pan in a larger pan filled half full with water and bake for 60 to 75 minutes. Turn off heat. Let cake stand in oven for about an hour. Remove cake and allow to cool before keeping in fridge. Chill well before serving. _________________________ |