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Diabetic Desserts - Peanut Oatmeal CookiesPeanut Oatmeal Cookies are chewy and delicious, simply my favourite nutritious oatmeal cookie recipe. With these sugar free cookies, you can watch your sugar intake and at the same time, satisfy your sweet cravings for cookies. You will be surprised that diabetic dessert recipes can taste just as good!Peanut Butter Oatmeal Cookies Ingredients 1/3 cup Whole Grain Wheat Flour 2/3 cup Oatmeal 1 tsp Baking Powder 1/4 tsp Salt 2 tbsp Corn Oil 2 tbsp Peanut Butter; crunchy type 1 tsp Sugar Substitute 1 Medium Egg; lightly beaten Method This is a drop cookie recipe, so get ready a large spoon. Mix together flour with baking powder. Add in salt, corn oil and peanut butter. Once well-mixed, stir in sugar substitute. Add in beaten egg. Mix thoroughly. Spoon the dough one at a time and drop onto greased cookie sheet. Bake at 190°C for 10 to 15 minutes or until cookies turn golden. _________________________ Return from Peanut Oatmeal Cookies to Diabetic Dessert Recipes |
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